Breakfast Marmalade
Prep: 20 mins
Cook: 120 mins
Servings: 10
Whip up a jar of delightful warming marmalade, perfect way to use up your oranges and citrus fruit. Go well on a slice of toast for breakfast!
Ingredients
- 1 grapefruit
- 1 lemon
- 2 oranges
- 10 cups CSR White Sugar
Method
- Cut fruit and place in a large saucepan with 10 cups of water. Boil for 1 hour.
- Add 10 cups CSR White Sugar and boil for another hour or until the desired thickness has been obtained.
- Ladle into hot sterilised jars and seal.
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